This is a delicious, easy and you can make it Paleo, skillet.
Thighs, chicken, no skin, you sautee them in a skillet in ghee or olive oil for Paleo Peeps or butter if not doing the Paleo Thang. Have some diced onions in there, garlic, if you want--add spices--I like just a little white pepper with this one.
Add lots of shrooms and when shrooms are done, add big dollops of mayo and dijon mustard (you can buy both Paleo friendly or you can make them if you have a food processor. Discussing making homemade mayonnaise is one of my least favorite things to do and I just cannot do it.)
Serve over zoodles, (this is zucchini, sauteed, after it has been sent thru a spaghetti-izer type of thing) or cooked spinach or raw spinach, or mashed potatoes, hash browns, gnoccis, or just by themselves
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